Food served at the resturant on 15th Sept 2010 (Set A Course @ $298++ for 9-10 Pax):
Set A
5 Combination Platter
Steamed Prawn With Minced Garlic
Fried "Hing Wa" Bee Hoon
Stir-fried kailan with beancurd skin
Steamed Seabass
Claypot Sea Cucumber with Chestnut
Scallop & Crab Meat with Stewed Shark's Fins
Deep Fried Duck with Yam
Comlimentary Dessert
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