Food served at the resturant on 15th Sept 2010 (Set A Course @ $298++ for 9-10 Pax):

Set A
5 Combination Platter





Steamed Prawn With Minced Garlic

Fried "Hing Wa" Bee Hoon

Stir-fried kailan with beancurd skin

Steamed Seabass

Claypot Sea Cucumber with Chestnut

Scallop & Crab Meat with Stewed Shark's Fins

Deep Fried Duck with Yam

Comlimentary Dessert
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